I have written a few posts about making bread with kefir now. The version I use the most is this one: Date Syrup Kefir Bread
My latest post is this one where I make an experimental 38% wholemeal kefir loaf with no added sugar and has a recipe which you can print off.
For ease of reference I will put all the links here on one page. For more detail and recipes click on the links under the photos.
It all started with a post by Cecilia which she kindly wrote to explain how she did it to me. She blogs at thekitchensgarden.com.
I wrote about the results here: Cecilia’s Amazing Kefir Bread
Raisin and Goats Milk Kefir Bread – recipe
Date Syrup Kefir Bread – Recipe
Kefir Leavened Bread with no sugar / syrup in the preferment and a proportion of wholemeal flour – Recipe and notes
Here is one of our loaves looking very pleased with itself in Nick @ FrugalFeeding’s Kitchen as a Leek Toastie