Tag Archives: Garden

Calling a Spade a Spade

Guess which one is mine?

Have I ever told you about the Garage At the Bottom of the Garden?  Sitting comfortably? It may take a while…

I helped plant this (but I didn’t dig the hole)

As we all know, a garage is a sacred space to at least half of humanity. Our GABG is a reliquary. It houses no less than six ladders, one entirely made of wood that spans the width of the garage and is completely inaccessible but inviolable and a dog agility seesaw, almost as long, which I have decreed must go as the dogs have dodgy kneecaps and aren’t allowed to use it anymore. There used to be two lawnmowers too.  The grass has been cut once already and is growing like mad. The daisies are in full flower, ecstatic in the warmth that we have been blessed with the last two days.  Everything is growing again;  a promise kept by the garden.

Enchanted by a vist from the Grey Wagtail who lives in the woods! Photo by Brian

But back to the GABG – What else is lurking there? Pots of every size, shape and material, faded black plastic, garden green, terracotta, crumbling wall pots, some glazed and painted, plant feet, copper tape to deter snails, slug traps to be filled with beer, bird feeders that have seen better days: nest boxes waiting to be cleaned and replaced in the ivy on the back wall: tubs of bird feed with holes nibbled by winter mice, who take the seed away, grain by precious grain, and secrete their dusty treasure in the lawn mower, only to lose it all when we discover what they’ve done.

There are ancient shelves with organic sprays for the garden, plant tags, old ashtrays filled with dibbers, broken trowels, pieces of hose, garden chairs, bags of stones, and gravel, plant trays, cardboard boxes full of damp granular matter, now set like concrete,  parasols, plant supports, a mysterious pair of oars balanced on the rafters, left by Mr J the previous owner, a radiator, some double glazed wooden panels, more tubes, and then there is the wood collection – planks and sticks, blocks and trellis, piles of trugs and groundsheets, buckets, balls of string, wire, and netting, lots and lots of stuff, all covered with a gentle patina of garage dust.

But in pride of place is the tool rack. The rakes, the spades, the forks, the brooms are all there.

But none of them are mine.

Last week a historic moment occured as for the umpteenth time I failed to dig a proper hole in the garden. I said, glaring at the rack,  ‘Your spades are too big for me, get me a smaller spade and I will dig holes, I will learn to do it.’  I said.

No one has ever bought me a spade before!

For the first time in my life I have my very own spade. Isn’t it shiny and lovely? I washed it this evening after I had dug some very elegant holes and planted a few herbs, I dug up the Corsican mint that had wandered too far; I was unstoppable.

I could mix some serious dough with these…

Guess what?  I’ve got a matching fork too. And…. I can dig holes all by myself. I have the tools now you see and I’ve had remedial training as well.

What? You want to know about the spade on the right, that’s B’s Dad’s spade, what’s left of it, worn down with years of use but still  dearly loved.  B comes from a long line of men who dig holes and I feel honoured that I am sharing in their knowledge and skills. He of course can’t stand gardening, though he is very good at it. I love the idea of gardening and slowly I am finally figuring out with his help how to do more than choose plants and dead-head daisies and as of this week I can dig a proper hole with square sides!

Burning away the Clouds

Today Radio 4 promised in a poetic moment that the clouds would burn away as the day went on and it would get a bit warmer. Here’s hoping!

In the garden, there are daffodils, the magnolia is unfurling a first bloom, the hellebores are at their best, and there is leaf burst here and there, with tight buds on the bay shrub and glossy new leaves.

A pair of handsome jackdaws are ripping all the moss out of our little lawn, which is slowly being colonised by daisies. I think the jackdaws have a plan.  They arrived about three weeks ago, figured out how to balance yin yang style on one of the feeders meant for the small birds, but are very equable with the other birds, yielding gently and avoiding arguments. My sort of bird!

The hawthorn is full of juicy green leaf clusters, the alliums are getting ready to play host to bees. I saw one huge bumble bee the other day, slowly going through the garden, but it really is too cold for bees to be out and about right now. The cardoons have survived the winter, as have many of the other plants; in particular, there is the thrill of peonies to come, big fat shoots making their way through the leaf litter.

I think of my friend Betty, who I keep safe in my heart,  when I see the peonies making their way to the surface, she loved peonies and planted them all round her Edmonton house. That’s how I know they can survive a cold winter!

Tubs full of last year’s spring bulbs are purposeful once more.

On the kitchen table I have some tulips from a kind friend, but it feels a bit like cheating . What do you think about cut flowers? I have very mixed feelings.

The wood pigeons are still feeding from their little ground feeder on the vegetable bed, the walls of which  have suffered once more with all the repeated frosts; the wooden seat under the birch trees has begun to rot away and is host to a determined fringe of fungi.  Some re-thinks due here in the next year or so.

By the side of the playing field adjoining the woods, the plum trees in the hedge are covered in tight little white buds; the first intrepid few opening only yesterday.

It can be a time of conflicting emotions. All this new eager life, looking for sun and water, space and time, love and death – the big stuff, the stuff I don’t blog about. OK, just one more thing…

Today it is a year since Alan Peck died. We miss him still and are grateful for the gift of his teaching and his life. I hadn’t known him that long, less than a year,  but his smile lit up a room and his welcome was extraordinary. If we all smiled like he did and opened our hearts the world would be a better place.

The Buddha said:
This existence of ours is as transient as autumn clouds
To watch the birth and death of beings is like looking at the movements of a dance.
A lifetime is like a flash of lightning in the sky,
Rushing by, like a torrent down a steep mountain.

THE ONLY THING WE REALLY HAVE IS NOWNESS, IS NOW.

What the caterpillar perceives as the end, to the butterfly is just the beginning.

Edible Plants no. 1 – Caraway

Last year I wondered if I could grow some caraway (carum carvi)  and get enough seeds to make a couple of loaves of our favourite light rye bread.  I bought two tiny plants which I found in a nursery.

They didn’t do much, so I put them in the cold frame through the winter and this spring they are growing quite quickly.  As you can see it looks a bit like coriander, or even carrots growing with feathery leaves.

Yesterday I finally looked up how to grow it and discovered that caraway is a biennual so will take two years to produce seed, so this year should be the one!  I might just have to put it in bigger pots as it’s growing furiously now – I don’t think it’s keen on being transplanted but I will take a chance.

You can use caraway seeds in lots of different recipes. It is a love-it or hate-it taste!

I like them with baby carrots, scrubbed but not peeled with the tops cut down to about a quarter of an inch, parboiled whole and  then finished by cooking in a butter and brown sugar glaze put together with a little fresh lemon juice and caraway seeds. Lemon juice does something magical to carrots, makes them taste more carroty somehow…..

Carrots taste better steamed or boiled whole. I have no idea why!

If the plants set seed I will try and grow some new ones.  In theory they should self sow around the garden, like borage does. We’ll see!

Next post : Rustic Bread!