Just remembered that I meant to post this one as I said in a post called Gluten Free Seems Hot Right Now a while back that I would have a go at Dan Lepard’s Gluten Free Bread and here are the pics, mostly from the iPad which doesn’t have the best camera in the world.
This is an easy one to mix though I had to hunt around before I could find the psyllium husk powder loose for sale which I did at Scoopaway on the Gloucester Road, Bristol. They were surprised when I told them what it was going to be used for! It also proved a good place to buy the large quantity of cornflour (cornstarch in American English – the white stuff!) that you need for this recipe. Continue reading