Author Archives: Joanna

Hedgerow Tales

Do you remember I picked all those sloes and bullaces and a few damsons in the autumn? And had my first go at making sloe gin?  Did I tell you that after making two jars of that someone who lives in my house said he didn’t like gin and could we do some with vodka? I really can’t remember what I told you…

Anyway he did just that and said he would label the jars….

And to cut a long story shot this was the scene in our kitchen a couple of nights ago…we think the ones on the right were the vodka, but we couldn’t be sure – and just to confuse things a little further I decided to take the vanilla beans out of the vanilla essence at the same time…. it all ended well and we have labelled the whole lot as Hedgerow tipple.

cue theme tune to The Good Life

Dan Lepard’s Easy White Bread by Brian

Brian baked some bread this week.  He selected this recipe of Dan Lepard’s which has the beguiling title of ‘Easy White Bread’.

It made fantastic crunchy toast,  topped with home made blackberry and apple jelly and Seville marmalade; plus the bonus of the first morning sunshine in two weeks. I could eat toast like this every day for a month. Who needs anything else?

Edit : Maybe a trip to the Marmalade Festival….

Dan Lepard's Easy White Bread





Another map or two…

Send me your maps – (sounds like Caesar saying lend me your ears) but I would love to see them and share them here – you can email them to zebbakes a-t gmail dot com

Minadott's map of Europe shown by permission

A map to make you hungry!